• 🎖️ Golden Bean Award 2024
  • Artisanally roasted since 1937
4.9 · 10 verified reviews

Dom. Rep. - Finca La Colonia

Sale price€11,50

Full-bodied and mellow. A single origin from San José de Ocoa in the Dominican Republic, with a full-bodied flavour and sweet notes of chocolate and brown sugar.

Price per coffee: €0.29
The best coffee I've had in years. The Discovery Box is worth every euro.
Sofie D., Ghent
Weight: 300g
Grind level: Coffee beans
✓ Pickup in GhentReady within 24 hours · Free shipping from €59

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Dom. Rep. - Finca La Colonia

Finca La Colonia - San Jose de Ocoa

This coffee from a small plantation (Rancho de Ariba) in San José de Ocoa, offers a tempting flavor profile with a full body and sweet notes of chocolate and brown sugar. Discover a rich and intense coffee with a delicious sweetness. This coffee also has subtle fruity notes and results in a balanced cup of coffee.

Roast level

Medium

Caffeine content

Normaal

Flavor keys

Zoet, Tabak, Bruine suiker, and Chocolade

Origin

Dominicaanse Republiek

Fresh and lightly roasted
Free shipping > 59€
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Quality coffee, crafted with love

Freshness is our top priority. That's why we package our coffee beans with the same dedication we use to roast them. We process every order with care and ship it thoughtfully, so you can always enjoy fresh coffee at home. With every sip, you'll taste the craftsmanship and love we put into it.

The Master Blender's Touch

Creating the right balance in every coffee blend is the beginning of a true love story. A story that starts with choosing the right beans, carefully selected from the most exotic corners of the world. Combining different coffee bean varieties, respecting their origin, is an art that results in a blend where the unique taste of each bean harmoniously merges.

Every day, fresh coffee

Every week, under the expert eye of our master roaster, the coffee beans are carefully processed. With the passion and love of a true craftsman, the coffee is roasted using the slow roast method, an approach that requires time and patience.

By using this gentle roasting method, we preserve the subtle characteristics of the coffee bean. This results in fresh, easily digestible, delicious coffee every single time.

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