Craftsmanship, honoured since 1937

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La Gloria de Gante

Limited edition

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You can taste our love for the craft

A fresh, light-digestible, tasty coffee every time again.

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Go with the slow...

We consciously choose to roast in small batches according to the slow roast method. This careful approach enables us to guarantee a coffee of unparalleled freshness, easy digestibility and extraordinary taste every time. The result is a cup of coffee that will delight your taste buds and let you enjoy the true essence of coffee.

Sustainable coffee

At Mokabon, we have been committed to sustainable quality coffee for more than three decades. Our carefully selected coffee beans carry the prestigious label of the Efico Foundation, a leading importer of green coffee. In close cooperation with our Belgian partner, we are jointly committed to sustainable cultivation and delivery methods of high-quality green coffee beans. By choosing Mokabon Coffee, you contribute to sustainable development projects in coffee-producing countries.

Fresh coffee from our roastery

To let you enjoy the ultimate coffee experience and with an eye for the best quality, we roast our coffee fresh every week. We strongly believe in the importance of freshly roasted beans as this preserves the flavor and aromas at their best. Our Master Roaster, a true expert in the craft, guides this process with unparalleled skill and dedication. Our coffees are roasted Medium Roast, which ensures a pure taste balance that is wonderfully expressed by the mild roast. For a balanced taste, it is therefore best to choose medium roasted coffee.

Go with the slow...

We consciously choose to roast in small batches according to the slow roast method. This careful approach enables us to guarantee a coffee of unparalleled freshness, easy digestibility and extraordinary taste every time. The result is a cup of coffee that will delight your taste buds and let you enjoy the true essence of coffee.

Sustainable coffee

At Mokabon, we have been committed to sustainable quality coffee for more than three decades. Our carefully selected coffee beans carry the prestigious label of the Efico Foundation, a leading importer of green coffee. In close cooperation with our Belgian partner, we are jointly committed to sustainable cultivation and delivery methods of high-quality green coffee beans. By choosing Mokabon Coffee, you contribute to sustainable development projects in coffee-producing countries.

Fresh coffee from our roastery

To let you enjoy the ultimate coffee experience and with an eye for the best quality, we roast our coffee fresh every week. We strongly believe in the importance of freshly roasted beans as this preserves the flavor and aromas at their best. Our Master Roaster, a true expert in the craft, guides this process with unparalleled skill and dedication. Our coffees are roasted Medium Roast, which ensures a pure taste balance that is wonderfully expressed by the mild roast. For a balanced taste, it is therefore best to choose medium roasted coffee.

An oasis of tranquility in a world full of movement

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All about coffee

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De geschiedenis van koffie

De geschiedenis van koffie

Kaldi en de magische geiten Rond het jaar 800 na Christus ontdekte de Ethiopische geitenhoeder Kaldi iets bijzonders: zijn geiten werden opvallend energiek nadat ze bepaalde rode bessen van een str...

Koffie en mentaal focus: hoe koffie de focus kan verbeteren

Koffie en mentaal focus: hoe koffie de focus kan verbeteren

Koffie staat al jaren bekend als een natuurlijke boost voor de geest. de cafeïne in koffie stimuleert het zenuwstelsel en verhoogt alertheid, concentratie en reactiesnelheid.  Hierdoor kan koffie h...

De 5 grootste koffieblunders (en hoe je ze vermijdt)

De 5 grootste koffieblunders (en hoe je ze vermijdt)

Zelfs kleine fouten kunnen een kop koffie volledig uit balans brengen. Door deze veelvoorkomende valkuilen te vermijden, proef je meteen een betere, heldere en evenwichtige tas koffie. 1. oude of s...

Coffee house Mokabon remains standing even after 85 years, even with Starbucks next door: "There is no WiFi available here." Many customers come here mainly to have a chat. That has always been the case and it should always remain that way. After during the past lockdown even more than ever.

HLN.be

If you like to enjoy a delicious cup of coffee, Mokabon is the place to be. Here you get your coffee and cappuccino with fresh whipped cream as standard and there is no WiFi. You are catapulted all the way back in time to 1937, the year Mokabon opened. Since then, time has also stood still nostalgically. The dark brown interior is as iconic as the fresh, home-roasted coffee beans.

June.be

In the shadow of a large 'new' Starbucks and hidden between a row of historic facades lies one of the oldest coffee bars in Ghent: Mokabon, a small authentic coffee shop that harks back to a folk coffee tradition.

Feeling.be

Salon du Café

Donkersteeg 35, Ghent, Belgium

Mo - Fr : 09:30 - 17:30

Saturday: 10:00 - 18:OO

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