Chini Masala Chai Latte

Sale price€14,00

Chini Masala Chai Latte 300gr. Enjoy authentic Chini Chai, the traditional reduced sugar masala. Taste more spice and less sugar in this perfect masala blend of ginger, cardamom, cinnamon and black pepper. More black tea, more spice, and less sugar! With this mix you can prepare +/- 25 Chai's.

Chai Latte is a traditional Indian drink of black tea, a mix of cool spices, a dash of sugar & a dash of milk! We have developed 5 funky flavors with a variety of spices and above all they taste de-li-cious! There is no milk in the Chalo Chai Latte's, so you can use the milk of your own preference: lean, fat, dairy, vegany, cowy, horsey, ricy, soy-y, coconutty,... Whatever kind of milk you want or dream about!

Pickup available at Donkersteeg 35

Usually ready in 24 hours

Chini Masala Chai Latte

Chini Masala Chai Latte

Donkersteeg 35

Pickup available, usually ready in 24 hours

Donkersteeg 35
9000 Gent

Freshly roasted
Free Shipping

Flavour profile

Quality coffee, composed with care

Freshness is our top priority. That is why we package our coffee beans with the same dedication with which we roast them. We process every order with love and ship it carefully. So you can always enjoy fresh coffee at home. With every sip, you can taste the craftsmanship and love we put into it.

The hand of the roast master

Creating the right balance in every coffee blend is the beginning of a true love story. A story that starts with the choice of the right beans, carefully selected from the most exotic corners of the world. Merging the different coffee bean varieties, with respect for their origin, is an art that results in a blend in which the unique taste of each bean blends harmoniously.

Our coffees

Fresh coffee, week after week

Every week, under the skilled eye of our roaster, the coffee beans are carefully treated. With the passion and love of a craftsman, the coffee is roasted using the slow roast method, an approach that requires time and patience. By using this gentle roasting method, we preserve the subtle characteristics of the coffee bean.

Roasting process